Get Your Beet On!
Arugula carrot green pepper pasta salad (Taken with Instagram)
Nothing like a bowl of wholesome veggies, quinoa, and curry to make an evening complete!
You’ll Need
2 stalks of celery
2 carrots
2 handfuls of kale
2 cups of quinoa
1/2 jar of non dairy curry
1 lemon
1 table spoon earth balance spread
Cast iron skillet
Now What
Chop celery, carrots, and kale
Heat up skillet with earth balance spread
Toss in celery and carrots
Simmer until a little brown
Add kale
Simmer and stir
Squeeze lemon on mix
Add quinoa
Add curry
Simmer and stir
Serve it up and squeeze lemon on top!
Enjoy!
Chick pea + avocado + mint + salsa
Stuff You’ll Need
Handful of chick peas
1 avocado
1 carrot
A small handful of fresh mint leaves
1 table spoon salsa
A dash of olive oil
What to Do
Cut carrots thinly into slices
Cut mint leaves into small pieces
Combine avocado with chick peas
Mash avocado into chick peas so it’s more like a dressing than chunks
Add carrots and mint to the salad
Stir in salsa and olive oil
Add a dash of salt and pepper if you want.
Eat it up!




